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"How to Use chicken for 10 Dishes Recipes in Iftar Time"

Introduction


Ramadan is a special month for Muslims around the world, where they fast during the day and break

their fast during iftar time. Iftar is the time when families and friends come together to break their fast

and enjoy a meal. Chicken is one of the most versatile ingredients that can be used to create a variety

of delicious dishes for iftar. In this blog, we will discuss ten different chicken recipes that can be

prepared easily and quickly for iftar time.




Chicken Samosas Recipe


Chicken samosas are a popular snack during iftar time. To prepare this recipe, you will need to make a

filling with ground chicken, onions, garlic, and spices. You will then fill the samosa pastry with the filling,

seal it, and deep fry until golden brown.


Chicken Kebab Recipe


Chicken kebabs are a popular main course dish during iftar time. You will need to marinate the chicken

in yogurt and spices for a few hours. Once the chicken is marinated, you can skewer it and grill it until

it is cooked through.


Chicken Biryani Recipe


Chicken biryani is a rice dish that is cooked with chicken and a variety of spices. You will need to cook

the chicken separately and then layer it with the cooked rice. Once the layers are complete, you will

need to cover the pot and cook on low heat until the biryani is fully cooked.


Chicken Curry Recipe


Chicken curry is a popular main course dish that is made with chicken and a variety of spices. You will

need to cook the chicken with onions, tomatoes, and spices until it is fully cooked. Curry can be served

with rice or bread.

Chicken Soup Recipe


Chicken soup is a simple yet delicious dish that is perfect for iftar time. To prepare this recipe, you will

need to cook the chicken with vegetables and spices in a pot of water. Once the chicken is fully cooked,

you can strain the broth and serve it as soup.


Chicken Quesadilla Recipe


Chicken quesadillas are a popular Mexican dish that is easy to make. To prepare this recipe, you will

need to cook the chicken with onions and spices. You will then fill the tortilla with the cooked chicken,

cheese, and vegetables. Once the tortilla is filled, you can grill it until the cheese is melted.


Chicken Shawarma Recipe


Chicken shawarma is a popular Middle Eastern dish that is perfect for iftar time. You will need to

marinate the chicken in yogurt and spices for a few hours. Once the chicken is marinated, you can

grill it and serve it with pita bread and salad.


Chicken Tikka Recipe


Chicken tikka is a popular Indian dish that is easy to make. You will need to marinate the chicken in

yogurt and spices for a few hours. Once the chicken is marinated, you can skewer it and grill it until it is

fully cooked.



Grilled Chicken Recipe for Iftar


Grilled chicken is a simple yet delicious dish that is perfect for iftar time. You will need to marinate the

chicken in oil, lemon juice, and spices for a few hours. Once the chicken is marinated, you can grill it

until it is fully cooked.


Chicken Fried Rice Recipe


Chicken fried rice is a popular Chinese dish that is perfect for iftar time. You will need to cook the chicken

with vegetables and spices. Once the chicken is fully cooked, you can add cooked rice to the pan and

stir-fry until the rice is fully coated with the chicken and vegetables.


Preparing Chicken for Cooking: Cleaning and Cutting Techniques


Chicken is a staple in many cuisines worldwide and is a versatile ingredient used to create a variety of

dishes. However, preparing chicken for cooking requires some essential steps to ensure that it is safe

to eat and enhances the flavor of your dish. In this blog, we will explore cleaning and cutting techniques

that you can use to prepare chicken for cooking.


  • Cleaning the Chicken

The first step in preparing chicken for cooking is to clean it thoroughly. Rinse the chicken under cold

water and remove any feathers or visible fat. Dry with a paper towel to  take away extra moisture. It is

important to clean your work surface, utensils, and hands thoroughly after handling raw chicken to avoid

cross-contamination and the spread of harmful bacteria.


  • Cutting the Chicken

After cleaning the chicken, it is time to cut it. The way you cut the chicken will depend on the recipe you

are preparing. Here are some common techniques for cutting chicken:


  • Cutting into pieces

 You can cut the chicken into pieces, such as drumsticks, wings, and breast halves. Use a sharp knife

to make a clean cut through the bone and joint.


  • Butterfly technique

 This technique involves cutting the chicken breast in half and flattening it out. This is useful for grilling or pan-frying chicken breasts.


  • Dicing 

If you need bite-sized pieces of chicken, dice it into small cubes. This is useful for stir-fries and curries.


  • Shredding

 To make shredded chicken, boil the chicken until it is cooked, then use a fork to pull it apart into small

pieces. This is useful for salads, sandwiches, and tacos.


Conclusion


In conclusion, cleaning and cutting chicken is an essential step in preparing it for cooking. By following

these techniques and safety precautions, you can ensure that your chicken is safe to eat and enhances

the flavor of your dish. So, the next time you prepare chicken for cooking, give these tips a try and enjoy

a delicious and safe meal.


 Chicken is a versatile ingredient that can be used to prepare a variety of dishes for iftar time. Whether

you prefer Middle Eastern, Indian, Chinese, or Mexican-inspired cuisine, these ten chicken recipes are

sure to impress your family and friends. So, try out these recipes and enjoy a delicious iftar feast with

your loved ones.









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